Organic Sesame Coconut
Native to the tropics, the wonderfully nutritious coconut is a staple part of the diet of many people. Coconut is an important crop in many countries, notably the Philippines, Indonesia, and India, where substances from it have long been used in folk medicine and where the tree is often called the “tree of life”.
Ingredients
Sesame seeds 54%, glucose syrup, sugar, desiccated coconut 6%.
| NUTRITIONAL DECLARATION Per 30g | |
|---|---|
| Energy (kJ) | 681 |
| Energy (kcal) | 164 |
| Fat (g) | 10.4 |
| of which Saturates (g) | 2.4 |
| Carbohydrate (g) | 13.1 |
| of which Sugars (g) | 11.4 |
| Fibre (g) | 2.7 |
| Protein (g) | 3.6 |
| Salt (g) | 0.03 |
The power of Coconut
Sesame seeds are truly one of the most ancient foods on Earth. In fact, sesame plants are the oldest known plant species to be grown primarily for their seeds and oils rather than for their leaves, fruits or vegetables. Highly valued in eastern, Mediterranean and African cultures, sesame seeds (Sesamum indicum) have been used for thousands of years to flavor foods, provide essential fats and enhance skin health.
